윤원정
- ■ 인증번호 제25-111006-03호
- ■ 분과 음식분과
- ■ 분야 한식요리
- ■ 추대차수 5차 국제명장
■ 프로필
현) 전남 여수 '여수관' 메인 셰프
원광대학원 호텔경영학과(외식경영)
세종대학교 호텔경영학 석사
한식 조리 실습(창작요리실습) 겸임 교수
전주비빔밥 전국 요리경영대회 대상
한식 신메뉴 개발 식품장관상 대상
대한민국 국제요리경영대회 대상
Yoon Won-jeong Certification No.: 25-111006-03 Field: Korean Cuisine (Hansik Yori) She is currently the Main Chef at 'Yeosugwan' in Yeosu, Jeollanam-do. She studied Hotel Management (Food Service Management) at Wonkwang University Graduate School and holds a Master's degree in Hotel Management from Sejong University. She served as an Adjunct Professor for Korean Cuisine Cooking Practice (Creative Cooking Practice). She received the Grand Prize (Highest Honor) at the Jeonju Bibimbap National Culinary Management Competition. She was honored with the Food Minister's Grand Prize (Highest Honor) for Korean Cuisine New Menu Development. She received the Grand Prize (Highest Honor) at the Grand Prize Korea International Culinary Management Competition.