이지윤
■ 프로필
Lee Ji-yoon
Certification No.: 25-110602-01
Field: Dessert
She established brand legitimacy through family business succession and oversees total F&B management.
She launched a salt bread brand and currently operates four direct stores nationwide, including locations in Yeosu, Jeonju, and Jeju. Committed to sourcing top-tier raw materials and establishing a company-wide quality control system,
she developed Yeosu's first 'Dubai Chocolate Mochi', turning it into a hit product. She is actively pursuing expansion into major hubs like Seoul and Gyeongju while contributing to the local economy by integrating local ingredients with tourism.
Certification No.: 25-110602-01
Field: Dessert
She established brand legitimacy through family business succession and oversees total F&B management.
She launched a salt bread brand and currently operates four direct stores nationwide, including locations in Yeosu, Jeonju, and Jeju. Committed to sourcing top-tier raw materials and establishing a company-wide quality control system,
she developed Yeosu's first 'Dubai Chocolate Mochi', turning it into a hit product. She is actively pursuing expansion into major hubs like Seoul and Gyeongju while contributing to the local economy by integrating local ingredients with tourism.